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Cuisine

At the restaurant on the ground floor which can seat up to 70 people you can experience the enjoyment of trying all types of simple genuine Lucanian dishes in particular of the High Val d’Agri area that have been handed down by generations by local country cooking, without forgetting to use the most modern and interestng advanced food techniques . All products of the farm land are grown here or come from local farms, who do organic farming and make home made and hand crafted products. >> The Restaurant
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THEME DINNERS AND DINNERS AD HOC

Of inquiries and bookings are preparing dinners and banquets theme

Some of our special dinners

Dinner ancient Rome

Sublime dishes from recipes by Apicius

Medieval Dinner

directly from the Middle Ages, the triumph of the overlap of flavors ... all to be discovered!

As a tradition, every year Green Park organizes and prepares closing dinners school year dell’UNITRE (University of the Third Age of Moliterno)

Recipes Parco Verde

The recipes of Parco Verde >> Discover the recipes
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